.Sunshine Market Celtic Salt (250g)

Celtic salt is a mineral-rich, unrefined sea salt harvested from coastal regions of France. Known for its moist texture and greyish hue, it has a slightly briny, earthy flavor, making it perfect for enhancing the taste of dishes while providing essential trace minerals

Celtic salt can be used in various ways:

1. Cooking & seasoning: Use it in soups, stews, and sauces for a rich, savory flavor.
2. Finishing salt: Sprinkle over grilled meats, vegetables, or salads to enhance taste.
3. Baking: Incorporate into bread or dough recipes for added depth and minerals.
4. Fermenting: Ideal for pickling or fermenting vegetables due to its mineral content.