Honey Lemon Hops Kombucha is inspired by mouthfeel and the feeling of drinking craft beer, only it’s an all-day refreshment, guilt free, healthy and no-alcohol version. This flavor is rather rounded with the citrusy from lemon peel blended with hops and longan honey.
Remark: 1. Kombucha must be refrigerated. 2. Due to natural fermentation, trace amount of alcohol no more than 0.5% 3. Do not shake. 4. For best taste, we recommend to consume within 8 months after bottling date.