Tempeh is made from soybeans naturally fermented with Rhizopus (a good fungus). It has a soft, sheet-like texture and can be cut into pieces or ground to replace meat. Tempeh is a plant-based protein source that is easily digested and does not cause bloating.
Nutritional value :
✔ It is a source of protein and 10 essential amino acids that the body needs.
✔ It is a source of vitamin B12, which is necessary for the production of red blood cells, helping to prevent anemia.
✔ Contains isoflavones which help the endocrine system function and help reduce menopausal symptoms in women.
✔ Increase bone strength and reduce the risk of osteoporosis.
✔ High in dietary fiber, helps with the digestive system.
✔ Contains lecithin, which helps break down fat and reduce cholesterol.
Tempeh is equally versatile. It can be steamed, baked, or sautéed and added to your favorite lunch or dinner dish, including sandwiches, soups, and salads.
This product is delivered in Bangkok via Motorbike only !
Happy Mate Chickpea Tempeh with Quinoa and Soy (150g)