Organic Red Brown Rice Noodles are made from specially selected organic red brown rice, certified organic from cultivation to production. Red brown rice is high in dietary fiber, iron, and calcium, and contains high levels of polyphenols, which have antioxidant properties. The noodles are chewy and soft, contain no preservatives, and are gluten-free, making them suitable for various noodle dishes, including noodle soups and Pad Thai.
Ingredients: Organic long grain brown rice
Storage Instructions Store in a cool, dry place, away from sunlight. If opened and not used completely, reseal the bag tightly.
Cooking Instructions for Preparing Noodles: - Boil the noodles in boiling water for 4-5 minutes. Drain and soak in room temperature water for about 10 seconds. Drain and use in your chosen dish.
Capital Organic - Organic Brown Rice Noodle (250g)