Organic Black Rice Noodles. Made from specially selected organic black rice, certified organic from cultivation to production. Black rice is high in dietary fiber, vitamin E, and calcium, helping to slow cell aging. It is also high in anthocyanins, a type of polyphenol with antioxidant properties.
The noodles are chewy and soft, with no added preservatives. Gluten-free, suitable for allergens. Ideal for making noodle soups or dry noodles, and Pad Thai.
Ingredients: Organic long grain white rice and organic black rice
Storage Instructions Store in a cool, dry place, away from sunlight. If opened and not used completely, reseal the bag tightly.
Cooking Instructions for Serving: - Boil the Pad Thai noodles in boiling water for 4-5 minutes. Drain and soak in room temperature water for about 10 seconds. Drain and use in various dishes. Cooking Instructions for Noodle Soup: - Once cooked, add your prepared meat and vegetables. Pour hot broth over the noodles before serving.
Capital Organic - Organic Black Rice Noodle (250g)