Organic Kamut® Berries come from an ancient variety of wheat that was only rediscovered in the 20th century. The plump whole grain kernels have a pleasantly chewy texture and rich, buttery flavor that is perfect for salads, soups, pilafs and casseroles.
The firm texture and rich, nutty flavor of Kamut® make this heirloom grain a great addition to pilafs, soups and cold salads. Drizzle with olive oil and flavor with your favorite aromatics, herbs and spices to create a truly delicious meal.