Bob's Red Mill All-Purpose High Fiber Flour (1.36kg) - Rescue

I am expiring by the 25th September, 2026. Please rescue me!

- FIBER THEY’LL LOVE TO EAT: Made with resistant starch, a prebiotic fiber that feeds beneficial gut bacteria, Bob’s Red Mill High Fiber Flour offers a simple, delicious way to boost your everyday nutrition 

- AMERICA’S BEST BAKING FLOUR: This innovative flour blend delivers 6 g of fiber per serving and tastes more like all-purpose flour, creating tasty, tender muffins, flatbread, pancakes and more 

- EXCELLENT SOURCE OF FIBER: A simple way to meet your fiber goals; bakes up like traditional flour, but with five times the fiber of all-purpose flour 

- HOMEMADE PERFECTION, EVERY TIME: This better-for-you baking choice brings flavor and fiber to the table—because homemade should feel good, and taste even better 

- VERSATILE & EASY TO USE: Designed for balance, this flour fits seamlessly into your routine, making it a simple way to nourish the ones you love 

Wheat Flour, Enriched Flour (Wheat Flour, Malted Barley Flour or Enzyme*, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). CONTAINS: Wheat. *Enzyme added for improved yeast baking performance.